In those early days of Cambridge Road, I was able to complete all vineyard tasks myself - an important step in the pursuit of the high quality and soulful winemaking that I strove for. Today we conduct the work with a small core team that help with all the diverse tasks of running a wine company in this age. Today we practice sensitive minimalist agriculture – by that I mean we attempt to intervene as little as possible to allow the vines their natural balance and reflection of season and soil.